Khu Khu Menu

Our menu may be little, but it sure is powerful! Each dish is perfect for sharing, and packed with unique, Thai-inspired flavours. We also provide a wide range of gluten-free and allergen-free options!

Small

Fresh Roll

Fragrant and herby rice paper rolls stuffed with garden greens, served with a peanut carrot sauce

$16.9

Kūmara Spring rolls

Sweet purple kumara glass noodle spring rolls, served with our addictive sweet carrot sauce

$17.9

Green Papaya Salad

Fresh, crispy, crunchy salad with crunch peanut and cherry tomatoes. Served with our fresh flavour sauce.

$18.9

Double Crispy Satay Tofu

Two battered tofus fried to perfection, drizzled with Khu Khu’s secret peanut satay sauce.

$17.9

Soi Juicy Dumplings

Juicy dumpling packed with cabbage, carrot and shiitake —served with Khu Khu’s bold street-style dumpling sauce.

$16.9

Street

Yum Gai Zap

A yum-as crispy chicken, stir-fried in a zesty zappy sauce

$31.9

Gingerlicious Eggplant

A Thai street food-style stir-fry of eggplant and ginger tossed with seasonal veggies.

$30.9

Bangkok Fried Rice

Bangkok-style stir-fried purple rice with seasonal vegetables, tofu, and fragrant basil.

$30.9

Eggplant Lui Suan

Crispy eggplant tossed with vibrant Thai herbs like lemongrass and basil, finished with a sprinkle of roasted cashew nuts.

$33.9

Curry

Beef Up Massaman Curry

Tender vegan beef chunks bathed in a rich, hearty curry. Plus potato, red onion cashew for extra heartiness

$31.9

Thai Green Curry

Chunks of soft eggplant and kumara swimming in delicious green curry. Topped with pumpkin seeds

$30.9

Panang Curry

A sweet and salty sauce covering crunchy lotus root, crispy tofu and topped with crunchy almonds

$30.9

Ducking Good Curry

A vibrant blend of sweet, spicy, and savoury, this hearty red curry features juicy pineapple, crisp vegetables, and our signature 100% vegan duck in every mouthful.

$32.9

Wok

Tofu Pad Thai

Classic sweet and saucy noodles tossed with crunchy peanuts, and protein-rich tofu for a satisfying, plant-powered dish.

$30.9

Gluten free

Duck Drunken Noodles

A savoury vege-packed noodle dish complete with mind-blowing vegan duck.

$31.9

Chicken Chicken Sweet & Sour

Tender ‘chicken’ bites served with vegetables, cashew nuts and a luscious sweet and sour sauce.

$31.9

Tofu Black Pepper Stir-Fry

Fresh tofu tossed with crunchy seasonal veg in a bold and punchy black pepper sauce.

$30.90

Dessert

Mango Cheesecake with Salted Coconut Sauce

A creamy mango cheesecake topped with buttercream piping and finished with a rich salted coconut sauce.

$18.9

Deep-Fried Banana Ice Cream

Crispy deep-fried banana served with Duck Island ice cream, drizzled with a luscious vanilla syrup. A delightful treat that combines warm, crunchy bananas with creamy, cool ice cream

$16.9